Polignano a mare (BA) – Festa a mare

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Artigiana Caseificio, Sì Puglia and Frisce e Mange, June 19, 2017, Polignano a Mare, “da Tuccino” Restaurant, for FESTA A MARE, the event strongly wanted by Pasquale Tuccino Centrone, with the aim of raising funds to be devoted to scientific research and to the fight against SLA, Amyotrophic Lateral Sclerosis, which unfortunately for years has also afflicted him. A summer party with music and taste routes.

Milan – Degustation in Piazza Wagner

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Tasting paths by Artigiana Caseificio. 9-10 June, appointment at Piazza Wagner in Milan, tasting event organized by Stefano Lettieri’s ELLEESSE.

Putignano (BA) – Taste the news

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Good stories should be rewarded. The Caseificio Artigiana In collaboration with the newspaper headline Yes Puglia will gather reports on good stories to be talked about and symbolically embrace our “smoked pig”. The first good prized story is Foodando.

Londra (GB) – Classic Fine Food

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Artigiana Caseificio partecipates to CLASSIC FINE FOODS. Featuring international gourmet excellences and 800 English chefs ready to make good use of it.

Gioia del Colle (Ba) – Wine tastings in collaboration with Cantina Polvanera

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For those who want to know the history of Apulia through its flavors, traditional agri-food products represent a quality business card. Artigiana Caseificio and Cantine Polvanera promote the good of Puglia together.

Barcellona – March 27, 2017 – Say Cheese! Mozzakimozza

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The annual Mozzakimozza meeting in Barcelona arrives. Try cheeses, salami, wines. Experience in our kitchen to celebrate our tenth anniversary. Where? In the Foodieteca, Plaça Ramon Berenguer el Gran, 2 Ent. 1 (Via Laietana), BCN.